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WITCHES BREW HALLOWEEN PUNCH RECIPE
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INGREDIENTS:
1 C. sugar
1 tsp. cinnamon
1 tsp. allspice
2 qts. cider
2 (6 oz.) cans concentrate orange juice
1 qt. ginger ale
DIRECTIONS:
Heat sugar, spice, and 1 cup cider just until sugar melts. Add remaining cider; mix well. Cool. Add cold ale just before serving (also good hot).
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