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WITCHES BREW HALLOWEEN PUNCH RECIPE

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  INGREDIENTS:

1 C. sugar 1 tsp. cinnamon 1 tsp. allspice 2 qts. cider 2 (6 oz.) cans concentrate orange juice 1 qt. ginger ale

DIRECTIONS:

Heat sugar, spice, and 1 cup cider just until sugar melts.
Add remaining cider; mix well.
Cool.
Add cold ale just before serving (also good hot).


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