VENISON HAWAIIAN RECIPE

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INGREDIENTS: 1 lb. deer steak, cubed 1/4 C. flour 1/2 C. margarine 1/2 C. boiling water 1 tsp. salt 2 green peppers, chopped 1/2 C. pineapple chunks, drained 2 1/2 Tbsp. soy sauce 2 Tbsp. cornstarch 1/2 C. pineapple juice 1/4 C. mild vinegar 1/4 C. sugar DIRECTIONS: Roll meat in flour and brown in margarine. Add water and salt. Simmer gently until tender. Add green peppers and pineapple to meat. Combine remaining ingredients in small saucepan and cook until thick. Pour over meat and simmer a few minutes. Makes 6 servings. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes