VEGETARIAN STUFFING RECIPE

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INGREDIENTS: 1 1/2 C. broccoli florets 1 C. sliced mushrooms 1 C. sliced zucchini 1 med. clove garlic, minced 1/2 C. (1 stick) butter 1 pkg. (8 oz.) cornbread stuffing OR 1 C. yellow cornmeal 1 C. chopped spinach 1/2 C. sliced green onion 1/2 C. diced green pepper 1/2 C. chopped toasted pecans 1/4 tsp. ground ginger 1 1/2 C. water DIRECTIONS: In large saucepan, cook broccoli, mushrooms, zucchini and garlic in butter until vegetables are tender. Add remaining ingredients and blend well. Spoon into buttered 2 quart baking dish. Cover and bake at 350 degrees for 30 minutes. Makes about 7 cups. *If more moist stuffing is desired, increase water to 2 cups. Serve with ham or kabobs. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes