TURKEY MEAT LOAF RECIPE

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INGREDIENTS: 1 1/2 lbs. ground turkey 2 eggs 1/3 C. quick cooking oats 1/3 C. shredded carrots 1/3 C. chopped onion 1/3 C. chopped celery 1/3 C. tomato juice 1 Tbsp. Dijon style mustard 3/4 tsp. celery salt 1/2 tsp. dried dill 1/2 C. chili sauce 2 Tbsp. packed brown sugar 2 tsp. Worcestershire sauce DIRECTIONS: In bowl, combine turkey, eggs, oats, carrot, onion, celery, tomato juice, mustard, celery salt, and dill. Shape into loaf in 9 x 5 inch loaf dish. Shape loaf so meat does not touch sides of dish. Cover with wax paper. Microwave at full power (high) for 7 minutes. Pour off juices. Combine remaining ingredients; mix well. Spoon over loaf, coating entire top and sides. Microwave at 30% (medium low) for 30 minutes. Give dish a half turn once during cooking time. Cover with foil and let stand 5 minutes. Serves 6. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes