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TRAPPERS COOKIES RECIPE

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  INGREDIENTS:

1 C. sugar 1 scant C. lard 1/2 C. molasses 3 C. flour 2 tsp. soda 1/2 tsp. ginger 1/2 C. hot water

DIRECTIONS:

Cream lard and sugar.
Add molasses, then water.
Next add dry ingredients that have been mixed together.
Mold into a roll and let stand overnight in a cool place.
Slice and bake over campfire coals in heavy skillet.


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