TIN CAN CAKE RECIPE

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INGREDIENTS: 1 can any fruit pie filling 1 pkg. cake mix 1 (#10) tin can DIRECTIONS: Empty pie filling into can. Prepare cake mix as directed on package. Pour over fruit. Cover can tightly with foil. Place in hot coals. Test for doneness in usual manner. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes