TACO CASSEROLE RECIPE

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INGREDIENTS: 3 (6") flour tortillas, cut into small wedges 3 C. chopped cooked pork or beef (1 lb.) 8 oz. can tomato sauce 4 oz. can diced green chilies, drained 1 Tbsp. dried minced onion 1/2 tsp. dried oregano, crushed 1/8 tsp. garlic powder 1/2 C. shredded Monterey Jack or Cheddar cheese 2 C. shredded lettuce 1 medium tomato, chopped (opt.) DIRECTIONS: Place tortilla wedges on a baking sheet and bake at 350º for 10 minutes or until crisp; set aside. Mix meat, tomato sauce, chilies, onion, oregano and garlic powder. Pour into 10 x 6 x 2" baking dish and sprinkle with cheese. Bake at 350º, uncovered, for 25 minutes or until heated through. Serve on lettuce and tomato (if desired), with tortilla wedges. Makes 6 servings. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes