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SPICY BANANA CAKE RECIPE

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  INGREDIENTS:

1 1/2 C. sugar 1/2 C. butter or margarine or butter Crisco 1/2 C. oil 3 eggs 3 C. flour, all-purpose 2 tsp. baking soda 1/2 tsp. salt 2 1/2 tsp. cinnamon 3/4 tsp. cloves 3 large bananas mashed (1-1/2 C.) 1/2 C. milk 1 1/2 C. raisins 1 1/2 C. chopped pecans

DIRECTIONS:

In mixer bowl, cream together sugar, butter and oil until light and fluffy.
Add eggs one at a time, beating well after each addition.
Stir together flour, soda, salt, cinnamon and cloves.
Combine banana and milk; add to creamed mixture alternately with flour mixture, beating smooth after each addition.
Stir in nuts (if desired) and raisins.
Turn batter into a greased and floured 10 inch tube pan.
Bake 325 for one hour.
Cool ten minutes, invert on wire rack and cool.


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