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SPANISH WILD TURKEY RECIPE

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  INGREDIENTS:

1 C. cooked turkey, minced 1/4 C. minced ham 1 C. mashed potatoes 1/2 C. turkey gravy Salt and pepper 2 C. hot cooked rice 1 clove garlic, finely minced 3 pimentos, chopped fine 1/4 C. grated cheese

DIRECTIONS:

Mix meat and potatoes with gravy and season to taste.
Put into 6 buttered ramekins and cover with layer of rice into which garlic and pimentos have been stirred.
Sprinkle with cheese.
Place at 400 degrees for 15 minutes or until heated through.
Serves 4.


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