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QUICK CHOP SUEY RECIPE

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  INGREDIENTS:

1 lb. ground beef 1 C. celery 1 C. onion 2 C. water 2 tsp. soy sauce 2 tsp. molasses 2 Tbsp. butter 1 tsp. sugar salt to taste 2 Tbsp. cornstarch 4 Tbsp. water 1 can bean sprouts or chop suey vegetables

DIRECTIONS:

Brown beef, celery and onion.
Add water, soy sauce and molasses.
Simmer for 1/2 hour.
Add butter, sugar and salt.
Thicken with paste of cornstarch and 4 Tbsp.
water.
Add bean sprouts or chop suey vegetables, drained.


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