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PORK STEW RECIPE

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  INGREDIENTS:

1 1/2 pounds Pork, 1 inch cubes 3 medium Potatoes with skins scrubbed and cubed 4 Carrots, 1/2 in pieces 1 medium Onion, chopped 1 medium Zucchini cut in 1/2 in pieces 1 can Tomatoes, whole, cut up 2 C. Water 1 Tbls. Instant beef bouillon 1 tsp. Salt 1/2 tsp. Pepper 1/2 tsp. Paprika 3 Tbls. Cornstarch 2 Tbls. Water

DIRECTIONS:

Combine all ingredients, except cornstarch and 2 Tbls.
water, in crock pot.
Stir to blend.
Cover and low for 7-9 hours high for 4-5 hours.
Increase heat to high.
Combine cornstarch and water.
Stir slowly into stew mixture until thickened.


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