MOCHA BUTTERCREAM FROSTING RECIPE

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INGREDIENTS: 1 1/2 C. butter or margarine softened 4 C. sifted powdered sugar 2 Tbsp. instant coffee powder 2 Tbsp. milk 1 tsp. vanilla or almond extract DIRECTIONS: Cream butter at medium speed of an electric mixer; gradually add sugar, beating until light and fluffy. Dissolve instant coffee powder in milk; add to butter and sugar mixture; beat until spreading consistency. Stir in vanilla. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes