MICROWAVE EASY RAISIN FUDGE RECIPE

Search a recipe :

INGREDIENTS: 1 1/4 C. miniature marshmallows 1 C. sugar 1/2 C. Half and Half milk or evaporated milk 1/2 C. butter or margarine, cut up Dash salt 2 bars (4 oz. each) sweet baking chocolate, broken into pieces 1/2 C. chopped nuts (optional) DIRECTIONS: Combine marshmallows, sugar, Half and Half milk, butter and salt in 3 quart casserole. Mix well. Microwave on High for 3 to 4 minutes, or until marshmallows puff. Stir until mixture is blended and most marshmallows are melted. Add chocolate, nuts and vanilla. Stir until chocolate melts. Pour into buttered 9-inch square baking dish or buttered loaf dish. Chill for at least 3 hours, or until set. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes