MICROWAVE CARAMELCORN RECIPE

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INGREDIENTS: 1 C. brown sugar 1/2 C. butter 1/4 C. light corn syrup 1/2 tsp. salt 1/2 tsp. soda 1 qt. popped popcorn DIRECTIONS: Mix brown sugar, butter, corn syrup and salt in mixing bowl and heat in microwave 2 minutes on full power. Take out and stir in 1/2 teaspoon soda. Stir vigorously; mixture will foam. Put popped popcorn in a large paper bag. Pour brown sugar mixture over popped corn and shake. Roll shut and put in microwave 1 1/2 minutes on full power; take and shake put back in microwave for another 1 1/2 minutes; take out and shake and let set for 10 minutes. Break apart and enjoy! CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes