JIFFY DOUGHNUTS RECIPE

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INGREDIENTS: 1 can refrigerated biscuits Cinnamon and sugar DIRECTIONS: Melt enough fat in a deep fryer or heavy pot to cover 4 inches deep. Cut 1 can of refrigerated biscuits in half. Drop biscuit halves into hot fat. Cook until golden brown, turning once. Drain on paper towels. Can be dipped in cinnamon and sugar or powdered sugar. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes