ITALIAN SAUSAGE AND PEPPERS RECIPE

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INGREDIENTS: 1 1/2 pound hot or sweet italian sausage strips links 2 large onions sliced 1/4 C. water 1/2 tsp. salt 2 large green peppers cut into 1/2 tsp. oregano leaves DIRECTIONS: In 12 inch skillet over medium heat, heat sausage with water to boiling. Cover and cook 5 minutes. Remove cover; continue cooking, turning sausages frequently, until water evaporates and sausage links are well browned, about 20 minutes. Remove sausages to paper towels to drain. Pour off all but about 3 Tbls. . fat from skillet; add green peppers, onions, salt, and oregano leaves; over medium heat, cook, stirring frequently, until vegetables are tender. Add cooked sausage links to vegetables; heat through. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes