IRISH VEGETABLES RECIPE

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INGREDIENTS: 1 bay leaf 1 C. water 2 Tbls. wine vinegar 1/2 C. corn 1/2 C. broccoli flowerets 1/2 C. carrot 1/2 C. caulifloweret 1/4 C. pimiento, chopped salt to taste fresh ground pepper DIRECTIONS: Combine bay leaf, water, wine vinegar in medium saucepan. Bring to a boil. Add vegetables, and simmer until vegetables are tender. When done, drain and remove bay leaf. Add salt and pepper to taste. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes