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HODGEPODGE RECIPE

 recette
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  INGREDIENTS:

1 1/2 lbs. lean hamburger 3/4 C. onion, chopped 1 clove garlic or powder equivalent 3 cans minestrone soup 3 cans water 1 (31 oz.) can pork & beans 1 1/2 C. celery, sliced 1 Tbls. Worcestershire sauce 1/2 tsp. crushed oregano

DIRECTIONS:

Brown hamburger and onions and drain any grease.
Add remaining ingredients with salt and pepper to taste and simmer for 1 to 2 hours or all day (on low) if using a crock pot.
This is best made one day and served the next.


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