HAMBURGER GRAVY OVER RICE RECIPE

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INGREDIENTS: 1 1/2 lb. hamburger 1 medium onion, chopped 3 stalks celery, sliced thin 2 beef bouillon cubes 1/4 C. soy sauce 5 Tbsp. flour chow mein noodles DIRECTIONS: Fry hamburger, onion and celery until nice and brown. Add beef bouillon, soy sauce and 1 cup water. Simmer until liquid is gone and hamburger starts to fry. Add 2 cups of water. Bring to a boil. Thicken with flour mixed in 1 cup of water until desired thickness. Serve over cooked rice. About 4 cups. Top with chow mein noodles. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes