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HAM UPSIDE DOWN CASSEROLE RECIPE

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  INGREDIENTS:

1 1/2 C. cubed cooked ham 1 C. drained cooked lima beans 1 can cream-style corn 1 C. shredded sharp cheddar cheese 2 Tbsp. minced onion 1 tsp. worcestershire sauce 2/3 C. bisquick 1/3 C. cornmeal 1 egg 1/4 C. milk

DIRECTIONS:

Mix ham, beans, corn, cheese, onion and sauce.
Turn into oiled 1 1/2-quart casserole.
Cover and bake 15 minutes at 400 degrees.
Mix rest of ingredients and spoon over hot mixture evenly.
Bake, uncovered, 20 minutes longer.


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