GRILLED FLANK STEAK ITALIANO RECIPE

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INGREDIENTS: 1 1/2 lb. flank steak 1 tsp. dry basil 1 (6 oz.) pkg. dry salami, sliced 1 sm. mild white onion, thinly sliced 1 (6 oz.) pkg. Provolone cheese DIRECTIONS: Make pocket in steak. Sprinkle insides evenly with basil. Arrange 1/2 of salami slices over bottom. Add all of the onion slices, cheese, then remaining 1/2 of salami. Use wooden skewers to close opening. Place steak on a grill 4-6 minutes above medium glowing coals. Cook 7-8 minutes each side for medium rare. Carve diagonally across grain. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes