FRUITY GAZPACHO RECIPE

Search a recipe :

INGREDIENTS: 1 1/2 pound tomatoes, skinned 1 Tbsp. lemon juice 1/2 pint vegetable stock salt and pepper 1 small onion, finely chopped 1 each 4 piece cucumber, chopped 1 each yellow bell pepper, julienne 2 each peaches, thinly sliced 1 each apple, thinly sliced 4 Tbsp. blackberries, or other soft fruit 3 Tbsp. parsley, chopped DIRECTIONS: Blend the tomatoes and lemon juice until smooth. Stir in the stock and season with salt and pepper. Stir in the remaining vegetables and fruits. Cover and chill for at least 1 hr to allow the flavors to blend. Just before serving, stir in the parsley. Serve with oatcakes. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes