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FISH AND CHEESE PUFFS RECIPE

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  INGREDIENTS:

1 1/2 C. cooked flaked fish 1 1/2 C. shredded Cheddar cheese 1 stick oleo 2 Tbsp. mayonnaise 1/2 tsp. garlic powder 1/2 C. green onion, finely chopped 6 English muffins Paprika

DIRECTIONS:

Mix ingredients through onions to form a spread.
Spread on muffins and place on a cookie sheet.
Cut muffins in quarters.
Sprinkle with paprika.
Freeze for at least 30 minutes.
Bake until brown at 350 degrees, about 20 minutes.
Serve with hot sauce and green onions.


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