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FESTIVE COFFEECAKE RECIPE

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  INGREDIENTS:

1 box Duncan Hines yellow butter cake mix 1 pkg. new instant vanilla pudding 1/2 C. Wesson oil 1 C. sour cream 4 eggs

DIRECTIONS:

Mix dry mixes; add oil and cream and blend together.
Add eggs one at a time.
Sprinkle bundt pan with cinnamon sugar.
Add batter and sprinkle top of cake with cinnamon sugar.
Bake at 350 degrees for 45 - 50 minutes.
Let cook in pan 10 minutes.
Turn out and sprinkle cake with cinnamon sugar.
Put in closed container.


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