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FESTIVE COFFEECAKE RECIPE
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INGREDIENTS:
1 box Duncan Hines yellow butter cake mix
1 pkg. new instant vanilla pudding
1/2 C. Wesson oil
1 C. sour cream
4 eggs
DIRECTIONS:
Mix dry mixes; add oil and cream and blend together. Add eggs one at a time. Sprinkle bundt pan with cinnamon sugar. Add batter and sprinkle top of cake with cinnamon sugar. Bake at 350 degrees for 45 - 50 minutes. Let cook in pan 10 minutes. Turn out and sprinkle cake with cinnamon sugar. Put in closed container.
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