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DEER LASAGNA RECIPE
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INGREDIENTS:
1 lb. deer burger
1 lb. sausage
1 onion (chopped)
1 qt. commercial spaghetti sauce
1 lb. lasagna
1 lb. shredded Mozzarella cheese
DIRECTIONS:
In a large skillet, cook sausage, deer burger and onion together until meat is done.
Cook lasagna according to package directions.
Layer 1/2 the lasagna in the bottom of a lightly greased baking dish or pan.
Stir spaghetti sauce into meat.
Put 1/2 the mixture over lasagna layer, sprinkle with 1/2 the cheese.
Place remaining lasagna on top of cheese.
Spread on remaining sauce.
Top with cheese.
Bake (uncovered) in a 350 degree preheated oven for 45 minutes.
Let stand 15 minutes before serving.
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