CRANBERRY ORANGE BARS RECIPE

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INGREDIENTS: 1 C. finely chopped cranberries, or 2 C. whole fresh or frozen berries 2 oranges, ground skins and pulp 1/2 C. raisins, dark or golden 1/4 C. brown sugar, or 2 Tbls. fructose 1/3 C. margarine 2 eggs 1 tsp. vanilla 1 C. whole wheat flour 1 C. unbleached white flour 2 tsp. baking powder DIRECTIONS: Combine the cranberries, oranges, raisins and brown sugar in a mixing bowl. Set aside. Cream margarine until light and fluffy. Add 1 egg at a time and beat well. Blend in vanilla. Gradually add the flours and baking powder to creamed mixture. Stir in cranberry mixture, and pour batter into a greased 13 by 9-inch baking pan. Bake at 350 degrees F. for 30 to 40 minutes, or until browned on top. Cool in the pan on a wire rack. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes