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COWBOY GOULOSH RECIPE

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  INGREDIENTS:

1 1/2 lb. ground beef, elk or deer 1 sm. onion 1 jar mushrooms 2 Tbsp. Worcestershire sauce 1 tsp. salt (optional) 1 tsp. black pepper 1-2 Tbsp. Nature Seasoning 1 (8 oz.) can sweet peas 1 (8 oz.) can whole corn 1 (8 oz.) can green beans 2 cans (10 oz. each) tomato sauce 2 C. elbow macaroni 1 can water (tomato soup can)

DIRECTIONS:

In a medium pot boil water and 1 tablespoon of oil.
Add macaroni, cook until tender.
Drain the first 4 ingredients.
Then add seasoning, tomato soup, 1 can water and vegetables; mix well.
Add elbow macaroni.
Simmer for 15 minutes.
Great for wild game, hamburger or just beef.


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