|
COUNTRY STYLE STEAKS RECIPE
| | 
| |
INGREDIENTS:
1 lb. ground deer meat
2 Tbsp. flour
1 can mushroom soup
1 C. water
Salt and pepper to taste
DIRECTIONS:
Preheat oven to 350 degrees.
Mix meat, flour, salt and pepper until blended.
Shape into patties.
Place in baking dish.
Add soup with water.
Mix.
Pour over patties.
Bake 30 minutes or until done.
6 servings.
CLick here to print the recipe :
Try an other recipe:
|
the-recipes.com - Contact us, Click here!
| |
