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CHINESE STEAK RECIPE
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INGREDIENTS:
1 1/2 pounds pork steak cut 1/2 inch strips
1 large onion sliced
1 small green pepper sliced
8 oz. fresh mushrooms sliced
1 can tomato sauce-8 oz.
4 carrots sliced
3 Tbls. brown sugar
1 1/2 Tbls. vinegar
1 1/2 tsp. salt
2 tsp. Worcestershire sauce
DIRECTIONS:
Brown pork strips in small amount of oil in skillet. Remove excess fat. Place all ingredients with pork in crock pot and cook on low for 6 to 8 hours. Serve with hot rice.
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