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CHEDDAR APPLE BREAKFAST LASAGNE RECIPE

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  INGREDIENTS:

1 C. sour cream 1/3 C. brown sugar 2 (9 oz.) pkgs. frozen French toast or 12 slices homemade 8 oz. sliced ham (can use shredded, easier to serve) 2 1/2 C. (20 oz.) shredded Cheddar cheese, divided 1 (20 oz.) can apple pie filling 1 C. granola with raisins

DIRECTIONS:

In a small bowl, blend sour cream and brown sugar, chill.
Prepare French toast according to package directions.
Place 6 slices in bottom of greased 9 x 13 inch pan.
Layer ham, 2 cups cheese and remaining 6 slices of toast.
Spread apple pie filling over top and sprinkle with granola.
Bake in a preheated 350 degree oven 25 minutes.
Top with 1/2 cup cheese and bake until cheese is melted (5 minutes).
Serve with sour cream sauce.
6+ servings.


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