CACCIATORE WITH A TWIST RECIPE

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INGREDIENTS: 1 C. uncooked rotini (spiral pasta) 2 tsp. olive oil 1 medium onion, sliced 1 small green bell pepper, seeded, cut into strips 2 garlic cloves, minced 1/2 lb. turkey breast, cut into strips 15-oz. can garbanzo beans 15-oz. can tomato sauce 3/4 Tbls. dried oregano leaves DIRECTIONS: Cook rotini to desired doneness as directed on package. Drain; keep warm. Meanwhile, heat oil in large non-stick skillet over medium hear until hot. Add onion, bell pepper, garlic, and turkey; cook and stir 5 to 10 minutes or until turkey is no longer pink. Add tomato sauce, beans and oregano; mix well. Bring to boil. Reduce heat; cover and simmer for 10 minutes or until thoroughly heated. Serve over rotini. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes