BRUSSELS SPROUTS CASSEROLE RECIPE

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INGREDIENTS: 1 1/2 pound brussels sprouts 1 medium onion, sliced olive oil 5 medium tomatoes, sliced 1/2 C. water 1 C. soy cheese, shredded DIRECTIONS: Sauté onion in olive oil until transparent. Arrange brussels sprouts in casserole with onions and tomatoes. Cover with water. Cover and bake at 325 degrees for 45 minutes. When sprouts are tender, sprinkle with the cheese and brown under the broiler. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes