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BREAKFAST CASSEROLE RECIPE

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  INGREDIENTS:

1 lb. ham, sausage or bacon or combination 1 C. grated sharp cheddar cheese 1 1/2 C. milk 5 slices cubed bread 1 tsp. dry mustard (opt.) 9 eggs, beaten

DIRECTIONS:

If using sausage or bacon, cook and crumble.
If ham, chop into pieces.
Cube bread and place in bottom of baking dish sprayed with Pam.
Add to beaten eggs; cheese, milk and mustard.
Sprinkle meat over bread; then add egg mixture.
Use a fork to press bread down until saturated; to keep from floating.
Cover tightly with plastic wrap and chill overnight.
Put in cold oven; set temperature at 350 degrees.
Bake 45 minutes or until set.
NOTE: Use 9"x13" baking dish.


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