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BEEF STEAK RECIPE

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  INGREDIENTS:

1 1/2 pound Chuck or round steak, cut into thin strips 1/3 C. Flour 1 tsp. Salt 1/4 tsp. Pepper 1 large Onion, sliced 1 large Green pepper, sliced 1 can Tomatoes (1 pound.) 1 can Mushrooms (4 oz.), drained (optional) 2 Tbls. Molasses 2 Tbls. Soy sauce 1 package Frozen French-style Green Beans (10 oz.)

DIRECTIONS:

Put steak strips, flour, salt and pepper in crock pot, stirring well to coat meat.
Add remaining ingredients and cook on low for 8 hours, or 5 hours on low, and 2 hours on high.


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