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BARBECUPS RECIPE
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INGREDIENTS:
1 lb. ground beef
1/2 C. barbeque sauce
2 Tbsp. brown sugar
1 Tbsp. instant minced onion
1 can refrigerated biscuits
3/4 C. shredded cheese
DIRECTIONS:
In large skillet, brown beef; drain.
Add barbecue sauce, brown sugar and onion.
Separate dough into biscuits.
Place each biscuit in an un-greased muffin cup, pressing dough up sides to edge of cup.
Spoon meat into cups.
Bake at 400º for 10-15 minutes until golden brown.
Just before they are done, sprinkle with cheese.
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