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BARBECUED HAMBURGERS RECIPE

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  INGREDIENTS:

1 lb. ground beef 1 chopped onion 1/2 tsp. salt 1/2 C. milk 1 C. corn flakes SAUCE 1 Tbsp. Worcestershire sauce 1 C. tomato ketchup 2 Tbsp. sugar 2 Tbsp. vinegar

DIRECTIONS:

Mix well and make into 4-5 patties.
Brown slightly.
Combine sauce ingredients in a skillet and heat.
Add patties to sauce and simmer in covered skillet for 20 minutes.
Serve in bun.
Note: Hamburgers may be made ahead of time and reheated while simmering in the sauce.


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