BARBECUED FISH RECIPE

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INGREDIENTS: 1 (3-4 lb.) trout, white fish or bass 2 Tbsp. chopped onion 1 Tbsp. fat 1 C. ketchup 2 Tbsp. vinegar 1/4 C. lemon juice 3 Tbsp. Worcestershire sauce 2 Tbsp. brown sugar 1/2 tsp. salt Dash pepper DIRECTIONS: Place fish in greased shallow pan; sprinkle with salt. Lightly brown onion in fat; add remaining ingredients. Simmer 5 minutes and pour over fish. Bake in oven at 425 degrees for 35-40 minutes. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes