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APPLE DIBBLE DABBLE CAKE RECIPE

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  INGREDIENTS:

1 1/2 C. oil 2 C. sugar 3 eggs 1/2 tsp. salt 3 C. flour 3 C. apples; sliced 1 Tbsp. cinnamon 1 tsp. baking soda 1 tsp. vanilla 3/4 C. walnuts; chopped 1 C. raisins

DIRECTIONS:

Add sugar gradually to oil; mix well.
Beat in eggs, one at a time.
Add dry ingredients.
Blend well.
Add vanilla, apples, walnuts and raisins; mix well.
Bake for 1 1/2 hours in a greased Bundt pan.


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