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APPLE COBBLER CAKE RECIPE
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INGREDIENTS:
1 1/2 C. cooking oil
2 C. sugar
3 eggs
2 tsp. vanilla
3 C. flour; plain
1 tsp. salt
1 tsp. soda
1 C. pecans; chopped
3 C. apples; peeled and chopped
DIRECTIONS:
Blend together oil, sugar, eggs and vanilla. Sift together the flour, salt and soda and mix with sugar mixture. Fold in pecans and apples. Pour into a well greased and floured Bundt pan and bake 1 hour in preheated 350-degree oven. Leave in pan and let cool about 10 minutes before putting on topping. Topping 1/2 C. light brown sugar 1 stick butter or margarine 1/2 C. dark brown sugar 1/4 C. milk Boil ingredients together for three
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