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APPLE COBBLER CAKE RECIPE

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  INGREDIENTS:

1 1/2 C. cooking oil 2 C. sugar 3 eggs 2 tsp. vanilla 3 C. flour; plain 1 tsp. salt 1 tsp. soda 1 C. pecans; chopped 3 C. apples; peeled and chopped

DIRECTIONS:

Blend together oil, sugar, eggs and vanilla.
Sift together the flour, salt and soda and mix with sugar mixture.
Fold in pecans and apples.
Pour into a well greased and floured Bundt pan and bake 1 hour in preheated 350-degree oven.
Leave in pan and let cool about 10 minutes before putting on topping.
Topping 1/2 C.
light brown sugar 1 stick butter or margarine 1/2 C.
dark brown sugar 1/4 C.
milk Boil ingredients together for three

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