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ALL AMERICAN SHORTCAKE RECIPE
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INGREDIENTS:
1 (4 x 8 inch) prepared pound cake
2 C. sliced strawberries (fresh or frozen)
2 C. blueberries (fresh or frozen)
Vanilla ice cream or whipped cream topping
DIRECTIONS:
Cut cake into 1 to 1 1/2 inch slices. Grill over moderately hot coals until warm and lightly toasted. Top with fruit and ice cream. Serves 6.
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