ALMOND SUGAR COOKIES RECIPE

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INGREDIENTS: 5 Tbls. margarine 1-1/2 Tbls. fructose 1 Tbls. egg white 1/4 tsp. almond, vanilla, or lemon extract 1 C. unbleached flour 1/8 tsp. baking soda 1 pinch cream of tartar 32 almond slices DIRECTIONS: Preheat oven to 350 degrees F. In a medium bowl, combine margarine and fructose, beating until light and fluffy. Mix in egg white and almond extract. Gradually stir in flour, baking soda, and cream of tartar; mix well. Form into 1/2-inch balls. Place on a nonstick cookie sheet. Dip a flat-bottomed glass into flour and press down on each ball to flatten cookie. Top each cookie with an almond slice. Bake for 8 to 10 minutes until lightly browned. Transfer to parchment or wax paper to cool. CLick here to print the recipe : Try an other recipe: Back to home Random recipe Most popular recipes